Chocolate Chip Muffins.




I woke up early, wanting something sweet but not too sweet and fast to make. so I made chocolate chip muffins. they’re not goumet muffins and not too fansy, but they’re quick and fulfillling :) .. great for kids too.




  1. 2 Cups flour
  2. 1 TBS baking powder
  3. 3/4 Cup milk
  4. 1/4 cup sour cream (or more if you find them too dry for you)
  5. 1/2 tsp salt
  6. a splash of vanilla (about 2 tsp)
  7. 1/2 Cup of sugar
  8. 1 egg
  9. 1/3 cup vegetable oil (a bit more splashes here and there won’t hurt)
  10. 3/4 cup semi sweet chocolate chips.



  1. Combine all the dry ingredients together.
  2. beat the egg, vailla, milk, oil and sour cream together then add the dry ingredients
  3. fold in the chocolate chips.


Congratulations. You’re Done :)

now, spoon the batter in the muffin cups or tin, 3/4 full. they will rise a lot. if you’re making small muffins, they will take 10-11 minutes to fully bake. if they’re bigger then bake them for 18 minutes.

I added one chip on top just because I like how it looks like what it’s baked :)

heat (200).


Bon Appetit!


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